My love for food goes back to my childhood, when smells of the traditional cuisine of the grandmother delighted my sense of smell. I'll never forget the winter Sundays when the aroma of the ragout filled the house, or the Pasta al Forno-recently baked and still smoking with crunchy bits of maccheroni on top... and my cousins and I would always get in trouble for stealing a few bites :) This mix of flavors, tastes, emotions and memories has made my passion for cooking emerge, and I think that Eatwith allows those like myself to put in practice this passion, even with few resources. I also have a deep affection for traveling, and I use my trips as an opportunity to research new flavors and spices such as cinnamon, curcuma and ginger. They not only combine well with traditional Italian food, but are also extremely beneficial for one’s health!
Estoy en mis 30
Chef, Italian Teacher
Como será la experiencia en casa de Giulia
Tout ce que l’on recherche lorsque l’on découvre un pays. Notre hôte est une personne souriante, accueillante et qui a l’amour du partage. Sa cuisine méditerranéenne est un vrai délice et son appartement tout petit et avec une jolie terrasse est charmant et accueillant et très bien situé (5minutes à pied de la sortie du métro) dans un quartier typique de Barcelone. Découvrir le lieu, notre hôte et sa cuisine: un vrai bonheur. Une seule envie : y retourner très vite.
Thanks to Giulia for a perfect evening in Barcelona. It was a warm welcome at a lovely Place. Giulia set a festive table for us with lots of details and also our menue was printed out. It was a nice atmosphere so that we felt very comfortable from the very beginning. We had good conversation and lots of laughter and good stories with Giulia and her friends, so that we talked for hours. Her menue was very delicious and the food was of high quality. Giulia is a perfect host and she loves what she does. We had a fantastic evening and highly recommend her dinner. Thanks Birgit and Julia