Paris-Brest online baking class from Paris

Organizado por Gaby and Carlos

Eatwith en vivo

La experiencia en pocas palabras.

Tipo de evento

Clases de cocina, Francesa

Número de invitados

1 a 10

Horario del evento

En vivo desde Paris: 20:00 (3 horas)

Organizado por Gaby and Carlos

Anfitrión verificado
4.8/5(32)
Madame, Monsieur, Bonjour & Bienvenue à Aten-Te Aute in Paris We are Gaby & Carlos siblings with a common passion, FOOD Since 2016, we have developed joyful French baking & cooking classes for families. A dynamic, fun and easy way to approach challenging recipes in a shared onsite & online experience that promises a unique hands-on participation. Our goal is to simply embellish this idea and shared passion for cooking by giving to families tools to learn so that in the near future they can re-create those recipes at any time, for which we are certain you will end up having your own Petit Chef! at home :) We invite you to have a look into the different French baking experiences that we offer, if you have any question do not hesitate to contact. Wishing you bright days and lot of fun Hugs from Paris Gaby & Carlos

Lo que te espera


Daviddiciembre 2019
5.0/5
It was excellent. Eduardo was very knowledgeable and personable. Our group consisted of two adults and four kids from 9 to 19. Eduardo did a great job getting everyone involved and the macarons came out great! Highly recommend.
Selinajulio 2019
1.7/5
How was it??? It was a different time than what was posted. The host and EatWith can’t get it together to post the correct time so I missed the event. The host told me one time then the confirmation I received was a completely different time. Waste of money.
LaZendrajulio 2019
5.0/5
Our host Lorena was absolutely AMAZING! She was so informative and a great teacher. Once we finished the class we enjoyed a wonderful dining experience eating the crepes and gallettes that we made. I would highly recommend this class.
Aaronfebrero 2019
5.0/5
Eduardo was a consummate host and the perfect teacher. He explains the recipes, demonstrates the proper techniques and then offers guidance and encouragement as you make your own galettes and crepes. Finally, you get to enjoy not only a sense of accomplishment, but a terrific meal. Highly recommended!

Fotos y Videos

Ver 15 fotos

INGREDIENTS
Pâte à choux
Topping
Crème mousseline au pralinée
EQUIPMENT

30 $ Precio por persona
4.8/5(32)

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