26 $ Precio por persona
4.7/5(15)
La experiencia en pocas palabras.
Tipo de evento
Clases de cocina, Italiana
Número de invitados
1 a 20
Horario del evento
En vivo desde Tuscany: 21:00 (1.5 horas)
I am an energetic and enthusiastic swing dancer, saxophonist, sommelier of wines and a positive smiling person. I love traveling and practice yoga.
After my experience in the office in fine jewelry and in a Cooking & Event school, I have decided to bring all my passions in my own business, @Opera in The Kitchen which is a project about fusion of Opera music and food in harmony with nature.
It grew out of a childhood filled with memories of moments spent in my family farmhouse and passion for traditional cooking passed on by my mum and by grandmum.
Look for us on social facebook and instagram! @Opera in The Kitchen
INGREDIENTS FOR 2 PORTIONS
160 gr (around 1, 1/2 cups) Semolina flour OR All-purpose flour
15 cherry tomatoes
200 gr (around 10 oz) fresh ground pork sausage (veggie option: mushrooms OR medium zucchini)
100 gr (around 5 oz) of fresh rocket OR fresh spinach
1 glass of white wine for cooking
Extra Virgin Olive oil
1 fresh Garlic
120 gr (around 4 oz) of grated parmesan cheese
Salt and pepper
KITCHEN TOOLS
1 x pot for boiling water
1 x frypan
1 x knife
1 x slotted spoon or colander
kitchen counter
Bebidas
Vino tinto