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Campo Dei Fiori and Trastevere Food Tour

Horario del evento
17:00 - 19:00
Tipo de evento
Paseo culinario
Tipo de cocina
Italiana
El anfitrión habla
English, Italiana, Española
Número de invitados
1 a 8

Menú

First stop

Supplì

Supplì classic, Supplì Cacio & pepe, Supplì Cacio & pepe and lemon zest and other small street food bites


Second stop

Trapizzino

A delicious hybrid of pizza, calzone, and the “tramezzino,” an Italian triangular sandwich. Invented in 2008 by Stefano Callegari at his slice shop 00100 in Rome, it features thic


Third stop

Glass of red or white wine

A nice glass of red or white wine in one of the Rome's best wine bars followed by small bites


Fourth stop

Sicilian Granita or Cannolo

A refreshing/sweet stop to try a lovely Sicilian Granita or an amazing Cannolo


Fifth stop

Selection of salumi/ham

A selection of salumi/ham etc. accompanied by red wine. This ancient norcineria has been working in the pig meat sector for over a hundred years, proposing a wide range of Typical Products of


Sixth stop

Selection of Cheese and Ricotta

A cosy and tiny cheese shop when you can taste the best cheeses, from ricotta and buffalo mozzarella to pecorino or parmesan cheese and cheese with truffles


Bebidas

Vino tinto, Vino blanco, Cerveza, Agua

Fotos y Videos

Lugar y Servicios
Se facilitará la dirección completa cuando la reserva esté confirmada

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