Experience cover image
21 $ Precio por persona
4.9/5
(196)

Live from Rome: Four-cheese "Farfalle" Pasta Online Cooking Class

Organizado por Fiamma & Debora

Certificado en seguridad alimentaria
Según la política de Eatwith, este anfitrión posee un certificado de seguridad alimentaria expedido por organismos oficiales.

La experiencia en pocas palabras.

Tipo de evento

Clases de cocina, Italiana

Número de invitados

1 a 6

Horario del evento

23:30 (2 horas)

Menú

INGREDIENTS FOR 4 PORTIONS

PASTA INGREDIENTS
1 egg
400 gr (14 oz) of flour: mix of white flour + semolina (alternatively, only all purpose white flour)
1 boiled medium size beetroot (alternatively, 50 gr / 2 oz of boiled and squeezed spinach)
--> the beetroot has to become a pulp so if you don't have a mixer you need to use spinach

FOUR-CHEESE SAUCE INGREDIENTS
100 gr (3.5 oz) of Mascarpone cheese (alternatively, cream cheese)
50 gr (2 oz) of Parmigiano Reggiano cheese
100 gr (3.5 oz) of Brie cheese
100 gr (3.5 oz) of Blue cheese

KITCHEN TOOLS

Board
Fork
Knife
Rolling pin (alternatively, an empty bottle of wine, previously washed)
Plastic wrap (alternatively, a metal or plastic bowl)
Microwave (alternatively, a pot + a metal bowl)
Mixer (no need if you're using spinach instead of beetroot)


Bebidas

Vino tinto

Fotos y Videos

Lo que te espera

traducir
Peggyjulio 2020
5.0/5
I made beet farfalle with cheese sauce with Debora on a Friday afternoon- my family enjoyed a great dinner, and I had a wonderful afternoon cooking and chatting with Debora! I wish I could fly to Rome to be there in person, but the online class was the next best thing. I highly recommend!
Da Nicjunio 2020
5.0/5
My wife and I have never made pasta from scratch before, and this was a very fun way to learn it! Debora was so gentle and made the class easy to follow. She put us at our ease, so we felt comfortable to ask questions. Her daughter was so lovely too, and provided interesting tips on how Italians match wine with food. Finally we enjoyed the fafalle we made - so delicious with the four-cheese cream!!!!! We also tried to make the recipe again and engaged our children too - we had lots of fun!!! Thank you so much Debora and Fiamma!
Inesenero 2020
5.0/5
De lo mejor de mi viaje a roma. Las anfitrionas, debora y fiamma te reciben en su preciosa casa. Son encantadoras y aprendí mucho de la gastronomia romana, tambien si lo quieres te aconsejan para el resto de tu viaje, restaurantes, bares etc. El ambiente es distendido, divertido y calido.Aprendí a hacer Pasta, ravioli, salsas y tiramisu. Realmente una velada perfecta!
Meytalenero 2020
5.0/5
My partner had his B-day on 12/31 It was his first time in Rome Italy and i wanted to do something special for him. I looked all over and a good friend of mine ( who she has her own cooking class) recommended to search with Eatwith. Needless to say that it can be a scary experience but i found these AMAZING two woman Debora and Fieema!!! You girls left us speechless with the heart warming welcoming! The house was super clean and beautiful and once we started cooking (my partner cooked!!!) Everything was just magical! All the ingredients were super fresh, the instructions were super easy- we came back home and tried to cook by our self and succeed! Don't hesitate to book your experience with Debora and Fieema and come hungry!!!! Thank you again soooo much it was lovely And we are planning to come again with all the family on April- Cant wait!!!

Lugar y Servicios
Se facilitará la dirección completa cuando la reserva esté confirmada

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