54 $ Precio por persona

Gastronomic seafood feast in Rome

Horario del evento
20:00 - 23:00
Tipo de evento
Cena
Tipo de cocina
Mediterránea
El anfitrión habla
Número de invitados
2 a 8
Dietas especiales
Intoleracia a la lactosa, Alergia al gluten, Alergia al pescado, Alergia al marisco, Alergia a los huevos

Menú

starter

Buffalo mousse

Mozzarella and buffalo ricotta, red shrimp marinated in orange juice and then scalded with basil

Fried anchovies balls

Fresh anchovies with stale bread, pecorino cheese, chilli pepper and herbs

Fantasy of the chef

Grilled octopus, wild Alaskan salmon, fresh savoy cabbage, Andria burrata

Prawn cutlet

Crustacean breaded, fried

Crouton with fish mousse
Crouton with stracciatella and anchovy sauce
Crouton with avocado and marinated anchovies
Prosecco

first course

Gnocchi of the port

Homemade potato gnocchi with crustaceans and mollusc: red and white shrimp, scampi, clams and mussels, and calamari and cherry tomatoes

Spaghetti with fish

Pasta with white ragù sauce

Maltagliati mussels and chickpeas

Fresh pasta homemade

Swordfish linguine

Pasta with swordfish, datterini tomatoes, chopped pistachios


second course

Seared cod with chickpeas and bacon

Seared cod placed on cream of chickpeas and rosemary with crispy bacon

Drunk squid

Squids with pachino tomatoes, flavored with cognac

Catch of the day
Codfish milk

Cod cooked at low temperature


Side dish

Potatoes
Green mixed salad
Grilled vegetables

Dessert

Grandmother's tart

Shortcrust pastry, grandma's jam

Apple strudel

Bebidas

Vino blanco, Agua

Fotos y Videos

Lo que te espera

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Marylène27/11/2019
5.0/5
Very tasty and ultimate Dinner prepared with talent and heart. Nice welcome and conversation shared in a friendly atmosphere. We definitely recommend Pigi's table especially if you are fond of seafood.
avi09/11/2019
5.0/5
Our experience with Pier Luigi and Ale was the best experience we had in Rome. And as you know Lovely Rome is full of places to see and eat. The Food was delicious, the atmosphere was so warm and joyful. we defiantly recommend to have a dinner with Pier Luigi and Ale his wife.
George05/10/2019
5.0/5
We had a most memorable experience with Chef Pigi (Pierre-Giovanni) and Allisandra. The dinner was exactly as promised; six courses of the freshest seafood served with gastronomic style to be found only in the best haute cuisine restaurants. We spent a most enjoyable evening with our hosts regaling us with stories of family and Rome. The avant guard penthouse apartment replete with the chef’s art was a perfect setting for a most casual evening. Allisandra’s apple strudel was a perfect finish to s most delightful evening of light and healthy Italian seafood cuisine.
DANIELE29/09/2019
5.0/5
È stata una bellissima serata ,grande accoglienza come stare in famiglia,pesce fresco cucinato con grande passione, vino acqua ed amari in grande quantità . consigliamo chef pigi

Lugar y Servicios
Se facilitará la dirección completa cuando la reserva esté confirmada

Ascensor en el edificio
Se puede aparcar en la calle
Cerca del transporte público
Posibilidad de recoger a los invitados
Wifi disponible

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