159 $ Precio por persona

Champagne and French Macaron Workshop with a Masterchef

Horario del evento
13:30 - 15:00
Tipo de evento
Clases de cocina
Tipo de cocina
Francesa
El anfitrión habla
English, Francesa
Número de invitados
1 a 4

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Valoraciones

4.9/5
(4)
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Libi
5/5
17 de jun. de 2019
The atmosphere was great, the food was very tasty and designed beautifully. We learn many things about Asian and French cuisine. if you have a few days in Paris don't miss!!
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Hayley
5/5
17 de jun. de 2019
An unforgettable experience in Paris. The food, the atmosphere and the wine were all amazing. We had brilliant night.
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Tony
5/5
15 de jun. de 2019
was my first experience with EatWith and have been hooked ever since. I just recommended Jean to friends who will be visiting Paris! Better than going out!
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Luke
5/5
25 de may. de 2019
This was an AMAZING dinner! The dining room is a beautiful converted wine cellar, which created a great atmosphere. The guests were a lively bunch from all over the world, making for great conversation. But the food was definitely the highlight. Jean yves is an unbelievable chef! This was honestly better than a Michelin rated restaurant. Our starter was similar to a sushi roll but with chicken, and a Vietnamese twist. Delicious. Next came an shrimp raviol that was out of the world. The main course was a very tender duck breast that was fantastic, along with an amazing cheese cracker, zucchini concoction, bamboo shoots and a sweet potato sauce. Wow!! And the dessert — there are no words. There are macaroons, and then there is THIS macaroon. The thought and process behind each dish was explained by Jean-Yves. I would like to see him go on the show “Beat Bobby Flay” - he would win. This is a must-do dinner!
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Lugar y Servicios
Se facilitará la dirección completa cuando la reserva esté confirmada

Se puede aparcar en la calle
Cerca del transporte público
Familias y niños bienvenidos
Cerca de una parada de taxi
Wifi disponible
Conoce a Jean-yves
English, Francesa
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